CASCAHUIN EXTRA AÑEJO

Tequila Cascahuín, rooted in tradition since 1904, comes from the heart of the Valles region in Jalisco. Its name, meaning “Hill of Light” or “Festival on the Hill,” honors its pre-Hispanic roots and the vision of founder Salvador Rosales Briseño. Made from 100% regional agave using artisanal processes, Cascahuín delivers authentic tequilas with distinctive flavor and exceptional quality.

Production & Provenance

Expression: Extra Añejo

Region: El Arenal, Jalisco, Mexico

NOM: 1123 (distillery identifier)

Agave Variety: Blue Agave (Tequilana Weber)

Cooking: Stone & brick ovens

Extraction: Roller Mill

Fermentation: Open air in stainless steel tanks

Distillation: Double distilled in stainless steel stills with copper coils

Aging: Aged for 4 years in American white oak barrels

Maestro Tequilero: Salvador Rosales

Key Specs

ABV: 43%

Bottle Size: 750 ml