DERRUMBES MEZCAL OAXACA

Mezcal Derrumbes invites you on a sensory journey through the diverse landscapes of Mexico. Each bottle embodies the terroir, traditions, and character of various regions — showcasing the country’s extraordinary biodiversity of agave, soil, and production techniques. The result is a captivating collection that celebrates the depth, variety, and artistry of ancestral mezcal.

Production & Provenance

Expression: Mezcal - Oaxaca

Region: Santiago Matatlán, Oaxaca, Mexico

Agave Variety: Espadín and Tobala

Cooking: Underground stone pit ovens using black oak

Extraction: Tahona

Fermentation: Natural fermentation in masonry vats 

Distillation: Double distilled in copper stills

Aging: Rested in glass for a minimum of 60 days 

Maestro Distiller: Juan Manuel Pérez

Key Specs

ABV: 48%

Bottle Size: 700 ml