LA VENENOSA RAICILLA VOLCANES

La Venenosa is passionately produced in the heart of Jalisco, where each batch is conjured by families bonded by a shared devotion to craft, nature, and cultural legacy. Crafted under the guidance of seasoned raicilleros, La Venenosa weaves together heritage, artistry, and the spirit of the land—bringing a bold, vibrant flavor of Jalisco to the world.

Production & Provenance

Expression: Raicilla - Volcanes

Region: Tuxpan, Jalisco, Mexico

Agave Variety: Cenizo

Cooking: Stone pit oven 

Extraction: Roller mill

Fermentation: Fermented with wild yeast in underground stone vats

Distillation: Double distilled in clay pot stills 

Maestro Distiller: Don arturo campos

Key Specs

ABV: 45.5%

Bottle Size: 700 ml